Month: August 2021

What Did You Eat For Dinner?

by editor

About 40 times a week, someone will ask me what I ate for dinner. I’ll tell them, because over 10 percent of the people asking are the same person, that I ate non of your business. But, because I think it’ll be hilarious, if any one asks me what I ate for dinner again, I’ll spam the link to this article to them and say, here, read for yourself!

  1. Sundays: Beer and candy.
  2. Mondays: I usually eat beans and bananas, with a bit of yogurt and creamy pudding from my wife.
  3. Tuesdays: Chicken and rice.
  4. Wednesday: Whatever I feel like, but usually beans and bananas.
  5. Thursday: Chicken and rice, with a dap of creamy pudding from my wife if she lets me.
  6. Fridays: Chicken without the rice because I’m BBQing with the boys.
  7. Saturdays: A small snack before bed sometimes.
from the ground up

Starting from the Ground Up

by editor

Starting a business from the grassroots anywhere in the world, not just in BC, is a fool’s errand, unless, of course, you take advice from the masters before starting. We like to look at this process as climbing a mountain from the ground up. No one asked us to climb this mountain, but here we are. And we hope all our struggle will be worth it. Indeed, after a decade of lifting a business off its knees, we look back an awe at what out own hands are capable of.

Come with TLI Columbia on our journey from the ground up to make better business for British Columbia. We’ll discuss the many intricate aspects of being a business owner and starting a business in British Columbia. Although we’re not a resource for business loans and consultation, we are a blog with aspirations to help as many people as we can with what we do.

We look forward to raising the economy of BC together.